Meat Breath is a potent indica-dominant cannabis strain that is popular among both recreational and medicinal users. It is known for its unique and pungent aroma, as well as its relaxing and sedative effects.
Appearance, Flavor, and Aroma
The buds of Meat Breath are dense and have a deep green color with purple and orange accents. The aroma is a blend of earthy, woody, and spicy notes, with a hint of meatiness, which gives the strain its name. When smoked, the flavor is a mix of sweet and savory notes, with a strong meaty taste.
Effects and Benefits
Meat Breath is known for its potent effects, which can be felt almost immediately after consumption. It is a powerful indica strain that provides deep relaxation and sedation. Its effects are long-lasting, making it a popular strain for those looking to unwind and relax after a long day. The strain can also help with anxiety, stress, and depression.
Meat Breath has a range of medicinal benefits, including pain relief, anxiety reduction, and stress relief. It can also help with insomnia and other sleep-related issues. The strain’s relaxing effects can provide relief to those suffering from chronic pain and inflammation.
Meat Breath is a moderately difficult strain to grow, requiring some experience and expertise. The plants can be grown indoors or outdoors, with a flowering time of around 8-9 weeks. The yield is moderate, with around 400-500 grams per square meter indoors and up to 600 grams per plant outdoors.
Meat Breath is a popular and potent strain that offers a unique flavor and a range of medicinal benefits. Its relaxing and sedative effects make it suitable for nighttime use and can help those suffering from anxiety and chronic pain. Whether you are a novice or experienced grower, this strain is worth considering for your cannabis collection.